Rose Cardamom Chia Pudding
A delicious twist on the traditional chia pudding to flavor up your breakfast!
Servings: 2
Ingredients
- 2 tbsp chia seeds
- 1/2 cup almond milk
- 1/8 tsp cardamom powder
- 1/4 tsp vanilla extract
- 1/2 tsp honey
- 1 tsp rose syrup
- chopped pistachios or almonds for garnish
- rose petals for garnish
Instructions
- Combine all ingredients in a a small jar or bowl and stir thoroughly until all ingredients are mixed well
- Refrigerate for 2 hours or overnight. Garnish and serve!